Recipes

Skinny Chicken Tortilla Casserole

Skinny Chicken Tortilla Casserole is a low carb take on comfort food. It’s so delicious that you’ll keep coming back for more!

Skinny Chicken Tortilla Casserole

Are you looking for a quick and easy meal for those busy weeknights?

Skinny Chicken Tortilla Casserole has been one of my go-to meals here lately. It’s perfect for any season, cold or warm. It’s the perfect comfort food for winter or as a low carb meal in the summer.

This recipe is super quick and easy to make and there’s not a lot of clean-up afterward. It only requires a few ingredients, a big bowl, and a baking dish. Use a baking dish that can be placed in the refrigerator with leftovers and to save on dishes!

Skinny Chicken Tortilla Casserole

I promise that after you make Skinny Chicken Tortilla Casserole once you will add it to your rotating weekly menu. It’s delicious!

What you need:

  • 1 can (10 1/2 oz) 98% fat-free condensed cream of chicken soup
  • 1 can (4.5 oz) chopped green chiles
  • 1 container (8 oz) fat-free sour cream
  • 1/2 cup milk (fat-free)
  • 2 1/2 cups cooked and shredded chicken breast
  • 8 corn tortillas, torn into bite-size pieces
  • 1 medium green bell pepper, chopped (about 1 cup)
  • 1 large tomato, chopped (about 1 cup)
  • 1 1/2 cups shredded Mexican cheese blend (6 oz)
skinny chicken tortilla casserole

Basically, you throw all the ingredients in a huge bowl, mix them up, and place them in a 13×9″ baking dish then bake for about 40 minutes or so.

How to make skinny chicken casserole

After the casserole has baked, toss some more cheese on top and bake a few minutes longer until the cheese is bubbly.

Skinny Chicken Tortilla Casserole

I told you it was super easy!

For a great side dish, try a small side salad full of delicious veggies.

What’s your favorite go-to dish for busy nights?


Looking for more quick & easy recipes? I recommend trying these:
Philly Cheesesteak Stuffed Peppers
BBQ Chicken Pizza
Pizza Pockets
Quick Chicken Fajitas
Slow Cooker BBQ Chicken


Skinny Chicken Tortilla Casserole

Skinny Chicken Tortilla Casserole is a low carb take on comfort food. It's super cheesy, full of veggies, and delicious!
Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Main Course
Servings 8 people

Ingredients
  

  • 1 can (10 1/2 oz) 98% fat-free condensed cream of chicken soup
  • 1 can (4.5 oz) chopped green chiles
  • 1 container (8 oz) fat-free sour cream
  • 1/2 cup milk (fat-free)
  • 2 1/2 cups cooked and shredded chicken breast
  • 8 corn tortillas, torn into bite-size pieces
  • 1 medium green bell pepper, chopped (about 1 cup)
  • 1 large tomato, chopped (about 1 cup)
  • 1 1/2 cups shredded Mexican cheese blend (6 oz)

Instructions
 

  • Heat oven to 350°F. Spray 13×9-inch glass baking dish with cooking spray.
  • In a large bowl, mix soup, chiles, sour cream, and milk until blended.
  • Stir in chicken, tortillas, and bell pepper.
  • Stir in tomato and 1 cup of cheese. Spoon mixture into baking dish.
  • Cover dish with foil and bake 40 minutes.
  • Uncover; sprinkle with remaining cheese and bake uncovered 5-10 minutes longer or until cheese is melted and casserole is bubbly.
Keyword chicken, low carb

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